Custom Meats and Deer Processing just opened in Sumrall Ms, he is doing deer tamales, boudin, bologna and smoked sausage. If i can stick one this weekend i'm going to give the boudin and tamales a try. Anyone tried this place yet?
Don't believe you can go wrong with taking them anything. They are very knowledgeable about what they are doing and will put their heart and soul into it.
"Fate rarely calls upon us in our moment of choosing"
15 miles north and just a tad west of Hattiesburg. I grew up there, graduated there and look forward to moving back there from Hattiesburg. It is a great little town.
"There can be no doubt that a society rooted in the soil is more stable than one rooted in pavements."-Aldo Leopold